Course details

[☆Seasonal Limited☆] Using various seasonal ingredients, it is fun to look at and eat together♪ 3500 yen

[☆Seasonal Limited☆] Using various seasonal ingredients, it is fun to look at and eat together♪ 3500 yen

3500 yen(Tax included)

  • 10items
  • 1-8persons

This set allows you to taste this month's limited edition skewers.We create each skewer with a focus on visual beauty, food pairings, and texture, while also taking into account the changing seasons.

Course menu

This month's limited edition skewers

Conger eel and celery

Water eggplant and cheese bolognese

Amberjack and fresh ginger pickled in sweet vinegar

Clams and king oyster mushrooms

Sardines and myoga

Beef tendon and spinach croquette

Summer vegetables and bacon with tapenade sauce

Chicken and okra with sesame sauce

Winter melon with minced chicken and thick bean paste

Rare Cheesecake with Blueberry Sauce

1 drink or choice of rice (choose from the following three options))

・ Ochazuke

・Sardine rice and miso soup

・Rice with raw egg and Horyuji soy sauce

*The set does not include the limited edition dessert.

Agricultural products born from Japan's four seasons are truly a gift from nature.

Not only are the ingredients from the mountains, sea, and rivers delicious,

Enjoy the beauty of the food and the wonderful combinations of the different seasons.

We carefully consider the texture and other aspects of each skewer.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 11:00 on the day of your visit

2025/08/01 update