Course details
[No.1 in Lunch Satisfaction Rating] Seasonal vegetable course including 5 kinds of seasonal fried skewers that change every month and the popular standard kushikatsu (kushikatsu) 4,350 yen
4350 yen(Tax included)
- 16items
- 1-8persons
In addition to the popular standard skewers, 12 hearty skewers include live tiger prawns, wagyu beef, and five seasonal items.
Course menu
Part 1 Salad
Part 2 12 Kushikatsu
・Wagyu beef
・Kombu with roe and yam sea urchin sauce
・Kiss tartar sauce
・Live prawns
・Asparagus pork roll
・Five seasonal items
・Other two
Part 3: Rice, miso soup, pickles
Part 4 Dessert
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 11:00 on the day of your visit
2024/12/19 update